Marcy's petite apple & blueberry cobblers

One of our favorite insta-crushes, the divine Marcy over at @communitykitchenatl recently posted this stunning petite apple & blueberry cobbler recipe we just had to share with you! It's THE perfect comfort-food dessert that the whole family will enjoy.

INGREDIENTS

• 2 firm apples, peeled + cored + diced
• 1 cup blueberries
• 1 tablespoon raw sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1 tablespoon orange juice
• 1 egg, room temperature
• 3/4 cup all-purpose flour
• 1/2 cup old fashioned oats
• 1/2 cup caster sugar
• 1/2 cup butter, melted

INSTRUCTIONS

1. Preheat oven to 375F / 190C.

2. In a large bowl, toss apples, blueberries, raw sugar, ground cinnamon, ground nutmeg and orange juice. Divide the fruit mixture evenly among 4 (8 oz) ramekins.

3. Using the same large bowl, whisk together the egg, flour, oats, caster sugar and melted butter. Divide the flour mixture evenly over the fruit.

4. Place ramekins on a baking sheet and bake for 30 - 35 minutes until golden and bubbly.

Serves 4

We hope you try this delicious recipe - don't forget to take snaps if you do and please share with us on socials #ciroahome!

Recipe and images by Marcy at Community Kitchen ATL